Eating out isn't an impossible task if you can use iPhone apps to track calories or plan on what to eat in advance, but it's hard to pass up on some of the best-tasting goodies for the better-for-you options.
Since I'm not a big barbecue fan, and Mike is, I'm taking him to Lucille's Smokehouse BBQ at the District in Henderson for dinner. I know he'll enjoy chowing down on BBQ ribs and cornbread muffins, but it's a bit trickier for me because I don't like BBQ sauce. So instead of problem being that I don't know what the better option is for me, I also have to deal with the majority of the menu being slathered in tangy sauce ... not my ideal situation!
I decided to really think about this in advance and use the online resources available to figure out an option that's tasty and acceptable for my waistline. I know it'll be higher in calories than my standard dinner, but this way I can actually work backwards and save a few calories on breakfast and lunch. Unfortunately I can't find nutrition information anywhere for menu items for Lucille's so I have to use information from other sources to at very least, ballpark the calorie amount. It's situations like this that I wish I was a seafood fan because the smoked salmon actually sounds yummy. The dish is served with creole rice and steamed veggies - maybe I'll have to break out of my shell and give that a try.
Well, I think I might go with what I know, a salad (doctored a bit to reduce the fat and calories) or the steak with steamed veggies and an unloaded baked potato. No matter what I do, I know it's going to be higher in calories and fat than I would really want, but for my hubby's birthday it's definitely worth it. Maybe I'll just workout a little harder before work or balance out my calories the next day. After all, sometimes it's okay to splurge a little!
